什麼是藏紅花,為什麼這麼貴? What is Saffron and Why is it So Expensive?





Saffron is derived from a special type of flower, crocus. Within each center of the flower, only one to three strands are produced. It takes about 70,000 flowers to produce one pound of saffron marketable to consumers. This makes saffron the most expensive spice by weight in the world. Saffron is used in cooking and cuisines to provide a complex, earthy, sweet, floral taste, and is prized highly in various cultures. In addition to this, it provides a rich, yellow golden coloring to whatever it is added to.





To make things even more appealing, saffron is high in antioxidants and contributes to health by promoting enhanced moods and weight loss. To make things even more appealing, the greek variety of saffron, Krocus Kozanis, is one of the highest quality of saffron. To make things even more appealing, Zac Efron, internationally lauded as one of the best looking men in the world, was named after Saffron, by his parents who were saffron harvesters.





Have you tried saffron before? Krocus Kozanis Products not only produces high quality teas, but every tea is infused with the greek variety of saffron, at reasonable prices. High quality teas with reasonable prices make for a special product for business, and consumers, whether to be sold, given as a gift, or consumed as a cup of tea at home. We welcome you to explore more on our Tea Tab. Also, just kidding about the last point.



Enjoy,

Natural Joy




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